Fresh Fruits & Vegetables

Anikethana has designed a comprehensive backward linkage by tying up with farmers and traders to procure quality raw material from the farms.

  • 703,000 MT of Mango produced annually in the catchment area.
  • Tie up with 500 Farmers in the catchment area for sourcing quality raw produce.
Work With Us

Fruit Pulp & Concentrates

Alphonso Mango Pulp

Mango pulp is prepared by extracting the pulp obtained from mature ripe mango.Ripe fruit is processed in excellent conditions by suitable means according to quality standards.

Tomato Paste (H.B & C.B)

Tomato Paste is prepared by the concentration of the liquid obtained from mature Tomato, (Lycopesicum Sp.). The liquid is strained and prepared to exclude skins and other hard substances in the finished product according to quality standards.

Tomato is a valuable raw material used for processed products such as:

  • Juice
  • Puree and paste
  • Ketchup
  • Sauce
  • Canned whole
  • Chips

Potato

Chips are prepared by slicing potatoes and frying the chips in a vessel containing oil at a controlled temperature using the furnace. The crispiness of chips depends on a number of factors including the quality of oil, the temperature of the oil, frying time, quality of potato, and moisture contained in the chips.

POTATO BASED PRODUCTS:

  • Potato Chips & Wafers
  • Potato Granules
  • Potato Wine
  • Alcohol
  • Vodka
  • Sticks
  • Instant Mashed Potatoes
  • French Fries
  • Potato Specialties
  • Dehydrated, Frozen Potato
  • Potato Starch
  • Potato Powder
  • Flakes & Pellets
  • Liquid Glucose

Tomato Ketchup Process

Frozen Fruits & Vegetables

Frozen Fruits & Vegetables

Fresh Green Beans prepared by cutting, thorough washing, rapid frozen & packaged under good manufacturing practices.

Frozen Mixed Vegetables

Mix of Fresh Vegetables prepared by thorough washing, thermal treatment (enough to de-activate oxidation enzymes), rapid frozen, and packaged in good manufacturing practices and hygienic conditions

Frozen Okra

Fresh Okra in maturation stage, prepared by removing crown, thorough washing, rapid frozen & packaged in good manufacturing practices.

Fresh Green Beans prepared by cutting, thorough washing, rapid frozen & packaged under good manufacturing practices.

Canned Tomatoes

Processing & Co-packaging

  • One of the most hygienic Juice processing and packing line
  • Gives a shelf life of six months in ambient temperature
  • Tetra Pack TBA 19 Filler 7500 PPH
    2200 LPH to 6600 LPH Capacity Juice Line with Critical components from Tetra Pak.
  • Option to add additional Juice Line as space is available in an existing building.
  • Leasing of Juice line to interested parties; Preference will be given to new entrepreneurs at any given time
  • A lease would not be on a dedicated or exclusive model to encourage new players in the market.
  • Customers for Tetrapak facility would bring the packing material that is preordered from Tetrapak with their packing design, recipes, and raw material (Pulp, Sugar, and any other additives) and pay per pack processing charges
  • Sugar Syrup preparation
  • Pulp Dumping
  • Blending section with recipe management
  • Homogenizer
  • De-aerator
  • Sterilizer
  • CIP equipment
  • Tetrapak Filler
  • Bottle Filler

Tetrapak Filler will be a refurbished TBA19 model that can fill 7500 PPH of 200 ML slim pack

Get In Touch or Visit The Farm Anytime 

We’re eagerly waiting for you to get in touch with us. Use our products and give your genuine feedback to it.

Send a Message

+91 9844212129

+91 9740529007

info@anikethana.com